Cold Steel Stockman Folding Knife - 2"/2.3"/3.5" 8Cr13MoV Blades, Rough Black Bone Handle with Polished Bolsters
- Blade Type:
- Clip Point
- Blade Material:
- 8Cr13MoV SS
- Bade ength:
- 2"/2.30"/3.50"
- Open Type:
- Nail Nick
- Handle Description:
- Rough Black w/Polished Bolsters
- Edge Type:
- Plain
- No. of Blades:
- 3
- Sheath:
- None
The Cold Steel Stockman folding knife is a traditional multi-blade design that belongs in any outdoorsman's pocket or pack. Built with three distinct blade shapes—a clip point, sheepsfoot, and spey—this folder gives you versatile cutting options for camp tasks, field dressing, food prep, or everyday carry. The 8Cr13MoV stainless steel blades hold an edge well and resist corrosion, making them reliable in wet conditions and demanding use.
The handle is crafted from rough black bone with polished brass bolsters that catch light and add classic appeal. Bone is a time-tested material for knife handles—durable, warm to the touch, and comfortable during extended use. The contrast between the rough texture and polished hardware gives the Stockman a refined, traditional look that works whether you're hunting, fishing, camping, or just carrying a quality knife daily.
With blade lengths of 2 inches, 2.3 inches, and 3.5 inches, you get size options for precision work and heavier cutting. The traditional Stockman profile has been proven in the field for generations. This is a no-nonsense, straightforward folder that does its job without fuss—exactly what experienced users expect from Cold Steel.
Key Features
- Three-blade design: clip point, sheepsfoot, and spey blades for versatile cutting tasks
- 8Cr13MoV stainless steel blades that hold an edge and resist corrosion
- Rough black bone handle with polished brass bolsters for classic aesthetics and durability
- Compact folding design suitable for everyday carry, hunting, camping, and outdoor work
- Traditional Stockman profile proven over decades of field use
Specifications
| Brand | Cold Steel |
| Model | Stockman |
| Blade Material | 8Cr13MoV Stainless Steel |
| Blade Lengths | 2", 2.3", 3.5" |
| Blade Styles | Clip Point, Sheepsfoot, Spey |
| Handle Material | Rough Black Bone with Polished Bolsters |
| Type | Folding Knife |
Frequently Asked Questions
What are the three blades on a Stockman knife used for?
The clip point (3.5") is your primary cutting blade for general tasks. The sheepsfoot (2.3") has a straight edge that won't puncture, useful for detail work and food prep. The spey blade (2") is narrow and excellent for precise, controlled cuts. Together, they cover most camp and hunting situations.
Is this knife suitable for hunting and field dressing?
Yes. The 8Cr13MoV stainless steel blades are durable enough for field work, and the variety of blade shapes makes it practical for multiple tasks around camp and during game processing. The compact folding design makes it easy to carry in a pack or pocket while hunting.
What's the bone handle like in wet conditions?
Bone is a natural material that has been used for knife handles for centuries. It's durable and reliable in wet environments. The rough texture on this model provides good grip even when your hands are wet or cold, and the stainless steel blades resist corrosion from moisture.

